World Food Day 2022 Celebration
celebration of World Food Day, the PG Department of Home Science conducted a packed lunch competition on 17th October 2022. The packed lunches prepared by the participants were displayed in front of the nutrition lab and were evaluated by the judges. Mrs Fathima Jumana of V semester B Com CA secured first prize in the competition. The faculty and student coordinator of the programme were Mrs. Shahla K, Assistant Professor (Adhoc) and Ms.Ayisha Fidha. K, I semester Home Science students (Nutrition and Dietetics) respectively.
